Friday Foodie Favorites

cheddar chive popovers, black bean soup, garlic butter shrimp, dark chocolate covered pomegranate seeds

Clara from Clara Persis is guest-blogging at Lark & Linen and posted these scrumptious Cheddar Chive Popovers. They would be delicious paired with Black Bean Soup from The Pioneer Woman. I love black beans topped with sour cream, unbelievably delicious. My oldest daughter is a seafood nut, but her dad is not a fan and I am allergic. Needless to say we don’t make seafood often. These Garlic Butter Shrimp from Damn Delicious cook in just 10 minutes and won’t need taste testing from me. Perfect! Cider with Rosie posted a delicious and antioxidant-rich treat with these Dark Chocolate-Covered Pomegranate Seeds. The kids and I will enjoy making and eating these little yummies.

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